Dario Dal Cero sets the example of hard work at his namesake winery near Verona. Everyone works in this family, putting in the sweat and the sacrifice that enabled the Dal Cero holdings to grow from a few hectares to a sizeable winery in Soave.
The family owns a piece of the best-situated vineyard of all, Runcata, atop the twin dormant volcanoes that give the higher vineyards of Soave a distinctive minerality to bolster the natural fragrance and ripe-ness of the Garganega grape.
Under the tutelage of consulting winemaker Nicolo d’Afflitto, Dario’s son Davide is learning to derive maximum flavours from the lower and higher slopes.
The family built up its holdings from a modest start, and now is seen as a trailblazer in coaxing superb wines from a region reborn.
Golden and fragrant, ripe and exotic – a wine of great character.
A nice companion during a relaxing afternoon, enjoying the sunshine with friends.
Exotic fruit flavours, a ripe, crisp acidity and depth make this wine a great choice with seafood and poultry dishes as well as with lighter fare such as salads and white sauce pasta.
Engaging copper colour, rich and complex finish – Pinot Grigio at its best.
A surprisingly complex wine with depth, carrying the memories of a great summer and the promises of a spring to come. The ideal summer patio wine that carries over into a romantic dinner.
A very versatile wine that matches well to a wide array of dishes. A safe bet any time you are not sure about the perfect pairing. It works well with grilled poultry and fish, salmon, white sauce pastas and goats cheese.
A well structured Pinot Grigio with a good backbone of acidity and engaging exotic fruit flavours.
Enjoy as an aperitif. pairs well with grilled white meats, fish, white sauce pasta dishes, and salads.
Rich berry and cherry flavours give way to a silky, smooth finish. Versatile and delightful!A bowl of dark cherries captured in a glass.
A perfect wine to relax with in good company and stimulating conversation. A great match to pizza, red sauce pasta dishes, grilled fish and meats.
Rich, well balanced with a great tannin structure. Smooth and vibrant at the same time.
A wine that first impresses with its rich ruby colour. On the nose it shows fully ripened, succulent fruit, followed by delicate notes of pungent spices. Our Ripasso Superiore pairs well with roasted lamb, stews and braised meats with polenta, and medium aged cheeses.
A wine of stunning depth and concentration. The wine is in perfect harmony, blending the alcohol, rich aromas of ripe fruit, flavours of spice together with elegant tannins.
It is a wonderful wine to sip on its own and meditate. It also pairs well with roasts, game, risotto, and aged cheese.
