Robert Perroud


Robert Perroud is one of the founding members of Terroirs Originels and the group’s president. He came up with the idea for the group as he is motivated by human experience to collaborate with others who share a common passion. The creation of Terroirs Originels more than 20 years ago allowed Robert and his friends to fully invest themselves in the search for excellence from vine to glass.

Robert is inspired by the nature with which he likes to feel in harmony. His house is surrounded by his vineyards which are all farmed following sustainable and organic principles. Robert’s wines without exception are an expression of his integrity and the terroir that they are from.


Frères Perroud Bourgogne Pinot Noir · Profile

The grapes for this wine come from the family’s organically certified vineyard in Cluny that Robert farms together with his older brother Michel. It is a refreshing expression of Pinot Noir with a lively acidity and well integrated tannins that are softened by a subtle touch of oak.

The aroma displays cherries, red berries, and subtle spicy notes. Well balanced and harmonious.

SKU 781771

Frères Perroud Bourgogne Pinot Noir · Pairing

This exquisitely balanced Pinot Noir pairs well with a variety of dishes – simple Toast Champignon, mushroom soufflé, grilled salmon, game birds and cassoulet.

A delight with any barbecue.

Robert Perroud Côte de Brouilly La Fournaise du Pérou · Profile

A very full-bodied, rich Gamay grown on the Le Château vineyard on 55-year old vines. The higher elevation and southern exposure provides for a lot of sunshine and hot summer days with cool nights. Rich aromas of wild berries. The palate is full with an amazing concentration, characterized by notes of licorice, blueberries, and violets. Long, supple finish.

SKU 820547

Robert Perroud Côte de Brouilly La Fournaise du Pérou · Pairing

This powerful Gamay stands up well to roasted lamb, prime rib, venison and is also elegant enough to pair with roasted chicken dishes.